Максимально допустимі залишки ДР "Оксатіапіпролін" в продуктах (відповідно до законодавcтва США)
Загальна інформація
МДЗ - максимально допустимі залишки.
Назва | Oxathiapiprolin |
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Назва українською | Оксатіапіпролін |
Максимально допустимі залишки в розрізі продуктів
Назва продукту | Назва продукту (англ) | МДЗ (ppm) | Визначено МДЗ | Закінчення дії | Лише для імпорту | Використання за призначенням CFR | Нечітко визначений продукт | Примітка до продукту | Визначення залишків | |
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Мигдаль, лузга | Almond, hulls | 0.05 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Базилік, сушене листя | Basil, dried leaves | 80 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Базилік, свіже листя | Basil, fresh leaves | 10 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Низькорослі ягоди, підгрупа 13-07 G крім журавлини | Berry, low growing, subgroup 13-07G, except cranberry | 0.4 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Листова капуста підгрупа 4- 16B | Brassica leafy greens subgroup 4-16B | 10 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Листова капуста підгрупа 4- 16B | Brassica leafy greens subgroup 4-16B | 10 | на рівні держави | For MRL compliance, the U.S. FDA will apply the highest established U.S. MRL for a pesticide set on Brussels sprouts, kale, and crop groups that include Brussels sprouts and/or kale. Kale sprouts are a hybrid of Brussels sprouts and kale, and are also known by the trade names Kalettes and Lollipops. | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | |||||
Листова капуста підгрупа 4- 16B | Brassica leafy greens subgroup 4-16B | 10 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Чагарники, підгрупа 13-07В, крім лохини вузьколистої | Bushberry, subgroup 13-07B, except lowbush blueberry | 0.5 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Какао-боби, сушені боби | Cacao bean, dried bean | 0.15 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Каніна підгрупа 13-07А | Caneberry subgroup 13-07A | 0.5 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Нут, їстівний | Chickpea, edible podded | 1 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Нут, сукулентний очищений | Chickpea, succulent shelled | 0.05 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Цитрусові, сушена м'якоть | Citrus, dried pulp | 0.09 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Цитрусові, олія | Citrus, oil | 2 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Цитрусові група 10-10 | Fruit, citrus, group 10-10 | 0.06 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Цитрусові група 10-10 | Fruit, citrus, group 10-10 | 0.06 | на рівні держави | так | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | |||||
Цитрусові група 10-10 | Fruit, citrus, group 10-10 | 0.06 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Женьшень | Ginseng | 0.15 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Виноград | Grape | 0.7 | на рівні держави | так | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | |||||
Хміль, сушені шишки | Hop, dried cones | 5 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Листові овочі підгрупа 4-16А | Leafy greens subgroup 4-16A | 15 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Сочевиця, їстівна | Lentil, edible podded | 1 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Сочевиця, сукулентна очищена | Lentil, succulent shelled | 0.05 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Горіхові дерева, група 14-12 | Nut, tree, group 14-12 | 0.01 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Цибуля ріпчаста, підгрупа 3-07А | Onion, bulb, subgroup 3-07A | 0.04 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Зелена цибуля, підгрупа 3-07В | Onion, green, subgroup 3-07B | 2 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Карликовий горох їстівний | Pea, dwarf, edible podded | 1 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Садовий горох сукулентний очищений | Pea, English, succulent shelled | 0.05 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Садовий горох сукулентний очищений | Pea, garden, succulent shelled | 0.05 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Зелений горошок , їстівний | Pea, green, edible podded | 1 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Зелений горошок, сукулентний очищений | Pea, green, succulent shelled | 0.05 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Голубиний горох , їстівний | Pea, pigeon, edible podded | 1 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Голубиний горох , сукулентний очищений | Pea, pigeon, succulent shelled | 0.05 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Цукровий горох, їстівний | Pea, snap, edible podded | 1 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Сніжний горох їстівний | Pea, snow, edible podded | 1 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Цукровий горох їстівний | Pea, sugar snap, edible podded | 1 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Картопля, мокра шкірка | Potato, wet peel | 0.07 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Соєві боби, насіння | Soybean, seed | 0.01 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Стеблові овочі підгрупа 22А | Stalk and stem vegetable subgroup 22A | 2 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Соняшник, насіння | Sunflower, seed | 0.01 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Помідор, сушений | Tomato, dried | 3 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Тропічні та субтропічні, плоди від середнього до великого, гладка, неїстівна шкірка підгрупа 24B | Tropical and Subtropical, medium to large fruit, smooth, inedible peel subgroup 24B | 0.1 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Квапустяні овочі, група 5-16 | Vegetable, Brassica head and stem, group 5-16 | 1.5 | на рівні держави | For MRL compliance, the U.S. FDA will apply the highest established U.S. MRL for a pesticide set on Brussels sprouts, kale, and crop groups that include Brussels sprouts and/or kale. Kale sprouts are a hybrid of Brussels sprouts and kale, and are also known by the trade names Kalettes and Lollipops. | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | |||||
Квапустяні овочі, група 5-16 | Vegetable, Brassica head and stem, group 5-16 | 1.5 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Гарбузові овочі, група 9 | Vegetable, cucurbit, group 9 | 0.2 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Плодоносні овочі група 8- 10 | Vegetable, fruiting, group 8–10 | 0.5 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. | ||||||
Бульби та бульбоцибулини, підгрупа 1С | Vegetable, tuberous and corm, subgroup 1C | 0.04 | на рівні держави | Oxathiapiprolin: Tolerances are established for residues of the fungicide oxathiapiprolin, including its metabolites and degradates. Compliance with the tolerance levels is to be determined by measuring only oxathiapiprolin, 1-[4-[4-[5-(2,6-difluorophenyl)-4,5-dihydro-3-isoxazolyl]-2-thiazolyl]-1-piperidinyl]-2-[5-methyl-3-(trifluoromethyl)-1H-pyrazol-1-yl]-ethanone, in or on the commodity. |
Пестициди під контролем
Проект Інформаційний агрегатор "Пестициди під контролем" став можливим завдяки підтримці американського народу, наданій через Агентство США з міжнародного розвитку (USAID) у рамках Програми USAID з аграрного і сільського розвитку (АГРО), яка виконується компанією Chemonics International.